Foods across Europe.

Lunch in Paris: Ham & cheese omlete with a lettuce, tomato salad and french fries.

Doug: ham & cheese crepe with an egg on top.

So this was on the street in Paris, we sat at a charming little cafe, where we enjoyed our first BOTTLE of Wine,  this was my salad course:  Avacodo; mashed and shaped into a circle topped with pesto, olive oil, roasted tomato and basil, with grated carrots,  Was hard to force the first bite, but was amazed at the taste and ended up eating 3/4th of this!

Another photo of our table and salad from above photo

Veal and mushroom sauce. Doug LOVED THIS! Amazing flavor.

Roasted chicken and noodles, delicious with the wine!

Prime piece of steak with delicious fried potatoes, and green beans, small salad.  Don't forget the little gravy bowl!

OPPS! I started eating before the photo again! UGGGH!  Alfredo noodles with bacon pieces and chives.

One night of Pizza in the room and resting on the bed!  Long day of walking and sight seeing in France.

All day long every 5th store you can see these sandwiches stacked up and available to eat

Another shot of food in Paris

Please bring on the wine!

Chocolate shakes to cool us off after the walk!

Ziti with tomato sauce and salad.

Spinach, ricoti cheese, mozz cheese and I am almost certain a mild cheddar on top with a salad too.  DElicious!

I must have been drunk by the time this arrived for dessert because I honestly don't remember seeing this in front of Doug? YIKES!

Brat and light coke along with the hot dog below, 23 fr.

They sell Simpson's beer here!

We need this in USA, the produce guy puts oranges in the top, customers come along and grab a bottle from the right (orange lids) and put it under the spout, and push the knob and out comes FRESH ORANGE JUICE!  It was amazing!

We enjoyed the patio off our hotel room!

Ribs, baked potato and the amazing little dish at the top was kinda like salsa, very yummy.

Throw back to the 70's we ate fondue in Zurich, it was delicious, wanted a spoon and a bowl to get the last drop out of the pan!  However this morning the GI issues are not so fun. :(

Bread for fondue

Beer in Germany!

"Pancake with bacon and salad on top, tasted like a crepe' " "Ne kleine Speckpannekoche met Scholt"

"Tapas"  a mixture of different tasting foods, sausages, breads,"

Coke! In Germany

Dunkin' Donuts, crazy colors same great taste (coffee) I didn't try the donuts!

Our trip to the grocery store here and Doug couldn't resist taking this photo with his phone.  Smile!

For those of you who are into the food thingy!  This blog will be updated as we consume our way across the land.   I will try my best to add little "WHAT IT TASTES LIKE" to the photos.

 Considered Breakfast in Dublin Ireland.  Consisted of sausage, ham, mushroom, roasted tomato, scrambled eggs toast,  Doug had this at the airport.  I was too miserable to eat or sleep.

 This was first night dinner in London Pub.  Doug had this delicious "beef and mushroom pot pie"  comes with the fries, veggies and a gravy boat, in case you didn't get enough in the pie!  Was yummy.  Dough was made from Phillo dough I am pretty sure, as it was really light.

My dinner was "Pot Roast"  It is a typical dish served in the local pubs around London.  Roast beef, a mixture of vegetables (deep fried halves of baby potatoes, cooked carrots, a lot of saute' red onion, crisp green beans) "Yorkshire pudding",  aka delicious mashed potatoes, gravy and the item at the 11 o'clock position is a light bread dough thing.  It resembles Phillo dough that is shaped around an upside down cupcake tin, baked and slightly filled bottom of gravy.  Not sure why the put it on the plate, but was super happy they did after one taste!

This one is a "pizza" for their "light fare", had 600 calories (approx)  A very crusty base, similar to an overdone tombstone pizza crust.  Topped with a super small amount of red sauce, then covered with basil, greens (?) mozzarella balls, grape tomatoes and fine red onion.  Drizzled with olive oil and black pepper.

Doug's Calzone.